Our Recipe

Crispy, cheesy Green Chutney Cheese Balls! Packed with veggies, spicy-tangy flavors, and mozzarella, these trending snacks are perfect.

Make soft, cheesy wheat flour garlic bread at home! Loaded with garlic butter, cheese, and herbs, it’s the perfect market-style treat.

Out of veggies? Make quick and tasty Sev Tamatar Sabzi with just tomatoes, spices, and sev. A perfect 15-minute fix for busy or lazy days!

Discover rich and flavorful Kashmiri Dum Aloo recipe made with baby potatoes, curd, and spices for a truly comforting and delicious meal.

Bring the soulful taste of Prayagraj’s Bhandara to your kitchen with this simple, flavorful bhandara aloo recipe made using basic spices.

Craving street-style chaat at home? Try this crispy, spicy Aloo Tuk Chaat recipe with bold masalas, tangy chutneys, and crunchy toppings!

Make no-fry stuffed aloo dahi vade in just 20 minutes! A quick, tasty, and guilt-free classic dahi bhalla—perfect for snacking or parties.

Learn how to make Rajasthani Besan Gatte Ki Sabzi at home with easy, flavorful recipe using basic spices and curd for a perfect desi meal.

Learn how to make authentic Marwari Bhindi with crispy besan-coated okra in a spicy curd-based gravy. A flavorful Rajasthani twist to bhindi!