Get free shipping on order above 250/-

Crispy Cheesy Potato Pizza Recipe– No Bread, No Maida!

JUMP TO SECTION

Recipe

Crispy Cheesy Potato Pizza Recipe– No Bread, No Maida!

Team Chukde

13/11/2025
Featured Blog

If I told you that you could make a super cheesy, crispy pizza without using bread or maida, would you believe me? Well, it’s true — and once you try this Potato Pizza, you’ll never look back!

This recipe is simple, quick, and made with everyday ingredients — yet it tastes like a café-style treat. The base is made from grated potatoes, giving it a crispy texture outside and a soft, cheesy bite inside.

🧀 How to Make Potato Pizza

Step 1: Peel and grate 2 potatoes. Wash them once to remove excess starch and squeeze out extra water.

Step 2: In a bowl, add the grated potatoes, cornflour powder, salt, Chukde Black Pepper Powder, Chukde Pizza Seasoning, and Chukde Chilli Flakes. Mix everything well.

Step 3: Heat some oil in a non-stick pan and spread the potato mix evenly to form a round base. Cook it on medium flame for about 8–10 minutes, flipping in between until both sides are golden and crisp.

Step 4: Spread pizza sauce over the cooked base, sprinkle a generous layer of cheese, drizzle some chilli oil, and top it off with more Chukde Chilli Flakes and Chukde Pizza Seasoning.

Step 5: Cover and cook for a few minutes until the cheese melts beautifully. And that’s it — your no-bread, no-maida pizza is ready to steal the show!

🌟 Why This Recipe Works

  • Uses no refined flour or bread — just wholesome potatoes.
  • Crispy, cheesy, and spicy in every bite.
  • Perfect for quick snacks or a midnight craving.
  • Customizable — add veggies, paneer, or even leftover toppings.

Related recipes:

🍽️ FAQs

Q1: Can I bake this instead of cooking on a pan?

Yes! Bake it at 180°C for 10–12 minutes or until the cheese turns golden.

Q2: Can I skip cornflour?

Cornflour helps bind the potatoes. You can substitute it with rice flour or arrowroot powder.

Q3: Which cheese works best?

Mozzarella gives the best stretch, but you can mix it with processed cheese for more flavor.

Q4: How spicy is it?

You can adjust the spice level by controlling the amount of Chukde Chilli Flakes and Chilli Oil.

❤️ Pro Tip

For that authentic Italian aroma, don’t skip Chukde Pizza Seasoning — it’s the secret that makes this potato pizza taste just like your favorite pizzeria snack.

Try this easy, cheesy, and guilt-free treat today — and make sure to season it right with Chukde’s natural and flavorful spices!

Disclaimer: Information is for educational purposes only and should not be taken as medical advice. We emphasize consulting a doctor before consuming any spices in your diet.

Jump to section

Related articles

Featured Blog
Khade Masale Benefits, Uses And Value In Everyday Indian Cooking

Discover the benefits and uses of khade masale in everyday Indian cooking. Learn how whole spices enhance aroma, flavour, tempering, and daily recipes.

Team Chukde

5–6 minutes | 20/07/2026
Continue Reading
Featured Blog
Kolkata Puchka Recipe At Home | Spicy Aloo Chana Filling & Tangy Tetul Jol

Make authentic Kolkata Puchka at home with spicy aloo chana filling, tangy tetul jol, and Chukde whole spices for classic street-style flavour.

Team Chukde

16/07/2026
Continue Reading
Featured Blog
Kashmiri Vs Regular Red Chilli Powder: Key Differences

Kashmiri vs regular red chilli powder — colour, heat and best uses explained, with practical buying and cooking tips.

Team Chukde

5–6 minutes | 15/07/2026
Continue Reading
Featured Blog
Gond Katira: Uses, Benefits And How To Consume It

Discover gond katira benefits, uses, soaking method and recipes. Learn how to consume this traditional summer ingredient in Indian drinks and desserts.

Team Chukde

5–6 minutes | 10/07/2026
Continue Reading
Chukde AI Assistant

Checkout in
& get 2% OFF