Recipe

Roti Cone Pizza Recipe – Fun, Tasty Cheesy Snack For Kids

Team Chukde

11/07/2025

Struggling to feed your kids roti? Try this super fun twist – Roti Cone Pizza! It’s crispy, cheesy, and packed with veggies – and trust me, your kids won’t just eat it, they’ll ask for more.

Here’s the simple idea:
Take leftover rotis, cut them in half, roll into a cone shape, and fix with a toothpick. Air fry them for 5 minutes until they turn crisp and golden. Remove the toothpick, and now you’ve got cute little edible cones ready to be stuffed!

For the Filling:

In a bowl, mix chopped capsicum, sweet corn, onion, tomato, and grated cheese. Add a dash of Chukde Black Pepper Powder, pizza seasoning, and chilli flakes to boost the flavor. Then stir in ketchup, mayo, pizza sauce, and salt. Mix well.

Now, fill the roti cones generously with this mixture. Top with more cheese and a sprinkle of pizza seasoning. Bake or air fry for 2 minutes more until the cheese melts.

That’s it – your Roti Cone Pizza is ready! Crispy outside, cheesy and flavorful inside – a perfect after-school snack or party treat.
You can also watch our roti corn pizza recipe video on Youtube:

Why Use Chukde Spices?

Chukde’s Black Pepper Powder, Pizza Seasoning, and Chilli Flakes are made from high quality ingredients and processed with care to give your recipes the perfect punch. Their aroma and flavor elevate even simple dishes like this one – no artificial flavors, just natural, bold taste.

FAQs

Q: Can I use fresh rotis instead of leftover ones?

Yes, absolutely! Just let them cool a bit before shaping into cones.

Q: What if I don’t have an air fryer?

You can bake the cones in an oven at 180°C for 5–6 minutes or toast them on a tawa on low flame until crispy.

Q: Can I skip mayonnaise or pizza sauce?

Sure! Use hung curd or cream cheese as a base instead – make it your way.