Make Jamun Fuljar Soda with ripe jamun, mint, black salt, chaat masala and chilled club soda. An easy, tangy and refreshing homemade summer cooler.
Make delicious Matar Paneer Pulao with basmati rice, paneer, green peas and Chukde Spices. An easy one-pot recipe perfect for lunch or dinner.
Make creamy Afghani Soya Chaap at home with hung curd, cream and Chukde Soya Chaap Masala. Easy restaurant-style recipe with expert tips.
Make authentic Kolkata Puchka at home with spicy aloo chana filling, tangy tetul jol, and Chukde whole spices for classic street-style flavour.
Make soft Dahi Vada Cake with urad dal, moong dal, curd and chutneys. Try this steamed no-fry snack recipe, perfect for parties and festivals.
Try this Soya Chaap Tacos Recipe with Indian spices, curd marinade, and tasty filling. Make easy high-protein Indian fusion tacos at home.
Learn how to make creamy restaurant-style Malai Chaap at home with soya chaap, fresh cream, hung curd, simple spices, tips, and easy steps.
Learn how to make rich shadi party style matar paneer with creamy restaurant-style gravy using simple ingredients and Chukde Matar Paneer Masala.
Make Cold Jaljeera Sandwich with hung curd, cucumber & jaljeera masala. Quick 15-min summer fusion snack.
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