₹75.00/- ₹60.00/- (Inclusive of all taxes)
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Made in India
Shahi Paneer originated in the Mughal era as a Royal Kitchen addition. A story says that a chef while preparing food in the royal kitchens accidentally added paneer cubes in the Malai Kofta gravy, and thus gave birth to Shahi Paneer. This dish is a global favourite due to its subtle flavour and a boon to vegetarians everywhere.
The spice blend made for Shahi Paneer can be used in most 'Shahi' dishes. Add it to other Paneer-based gravies, Malai Kofta, or even non-vegetarian dishes like Butter Chicken to incorporate that rich, fragrant flavour.
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