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Chukde Tarbooz Magaz is a healthy and delicious way to boost health and energy levels in the body.
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Made in India
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Tarbooz or Watermelon is believed to have originated in Africa about 4000 years ago. It then spread around Meditteranean countries and later to the rest of Europe. It's grown in both tropical and sub-tropical areas. The seeds of the fruit are generally thrown after its consumption. But these little black seeds are a storehouse of nutritional benefits.
Watermelon seeds taste similar to sunflower seeds. but are a little less nutty and thick.
The black thick coating of the Watermelon Seeds is not very appetizing. These seeds are prepped by sprouting, which helps remove the coating, and then dried. You can then eat them as is, or roast them for snacking. They can also be added to salads and smoothies for the crunch.
We get all our spices from the most authentic sources, working closely with local farms and following ethical practices.
Our spices go through 27 chemical and microbial tests before entering the processing unit.
All the chosen spices then go under a 7-day fumigation process to further get rid of any unwanted substances.
The spices are further cleaned and sorted with state-of-the-art machinery which includes Clean O Grader, De Stoner, Gravity Separator, Rare Earth Magnets, and Color Sorter.
We go a step further in our safety measures and clean and sort the spices manually, picking what the machines might have missed.
All our spices pass through ETO Sterilization Plant which controls the microbial load in the spices before packing them.
We then pack and seal the freshness and flavors of the safest spices of India.
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