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Get on a crunchy regime with Chukde Healthy Bytes Roasted Flax Seeds, a storehouse of nutrition and energy.
Ready to use
Made in India
100% safe checkout
Flax Seeds come from the flax plant which is about 2 feet tall. It is said to have originated in Egypt but is now cultivated all around the world.
Flax seeds have a mild, nutty flavor with an earthy aroma.
From topping on salads and smoothies to including them in bakery products or a granola bar, these seeds can add a crunch to any food. You can also enjoy them lightly roasted for snack time. Fun fact: The ground seeds can be used as a healthy gluten-free thickener in dishes and can be used as an egg substitute when mixed with water.
• Good for Digestion - Due to the high fibre content in Flax Seeds they aid digestion.
• Lowers Cholesterol Levels - Flax Seeds lowers the level of bad cholesterol, also helping prevent other heart issues.
• Cancer-Fighting Properties - Flaxseeds contain compounds called lignans, which are polyphenols that may help manage certain cancers like breast cancer.
We get all our spices from the most authentic sources, working closely with local farms and following ethical practices.
Our spices go through 27 chemical and microbial tests before entering the processing unit.
All the chosen spices then go under a 7-day fumigation process to further get rid of any unwanted substances.
The spices are further cleaned and sorted with state-of-the-art machinery which includes Clean O Grader, De Stoner, Gravity Separator, Rare Earth Magnets, and Color Sorter.
We go a step further in our safety measures and clean and sort the spices manually, picking what the machines might have missed.
All our spices pass through ETO Sterilization Plant which controls the microbial load in the spices before packing them.
We then pack and seal the freshness and flavors of the safest spices of India.
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